Keto Chocolate Cake with Ganache

Ingredients

  • 1/2 cup heavy cream
  • 1/4 cup coconut flour
  • 1/4 cup + 2 Tbsp. quality dutch cocoa
  • 1/2 tsp. salt
  • 1/2 tsp baking soda
  • 1/2 tsp. baking powder
  • 4 eggs
  • 1/3 cup olive oil
  • 2 tsp. vanilla extract
  • 2/3 cup almond milk
  • 1 1/2 Tbsp. Pyure Organic Stevia Blend
  • 1/4 cup Lakanto Monkfruit Sweetener classic or golden
  • 2 Tbsp. sour cream
  • 3/4 cup sugar free chocolate chips, like Lily’s divided
  • 1 cup almond flour
    Keto Chocolate Cake with Ganache

Instructions

  1. Preheat oven to 350. Grease or oil a 9 inch round cake pan and line with parchment (I used coconut oil spray). 
  2. Place first 13 ingredients in a high speed blender and blend on medium-low (1-5) for 10 seconds and then on high blend until completely combined and the batter is smooth. You will have to stop and scrape the sides down a few times to get all of the ingredients incorporated well. If you do not have a high speed a food processor or a bowl and whisk will work just fine! 
  3. .........
  4. Get full recipe >> CLICK HERE

0 Response to "Keto Chocolate Cake with Ganache"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel