Easy Mozzarella Chicken (Low Carb Chicken Parma)

Easy Mozzarella Chicken is a low carb dream! Seasoned chicken simmered in a homemade tomato sauce, topped with melted mozzarella cheese! A 20-minute Low Carb Chicken Parmesan WITH NO BREADING! You don't even MISS a crispy crumb on this chicken. It is SO good!

  • 1 fire roasted pepper, (fire roasted capsicum), chopped
  • 1 onion, chopped
  • 1 tablespoon freshly chopped parsley, to garnish
  • 1 tablespoon Italian seasoning
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon onion powder
  • 15- ounces 425 grams crushed tomatoes, OR tomato puree (Passata)
  • 2 tablespoons tomato paste, garlic and herb flavoured if possible
  • 3/4 cup shredded mozzarella
  • 4 5-ounce (150 gram) boneless skinless chicken breasts
  • 4 cloves garlic, minced
  • Pinch crushed red pepper flakes OPTIONAL
  • Salt and pepper, to season

Easy Mozzarella Chicken (Low Carb Chicken Parma)

  1. Arrange oven shelf to the middle of the oven. Preheat broiler (or grill in Australia) on medium heat.
  2. Season chicken with 2 teaspoons of Italian seasoning, paprika, onion powder, salt and pepper.
  3. ...
  4. ..........
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