Hasselback Chicken with Bacon & Cheese

This Four Cheese Hasselback Chicken looks fancy but it's actually a really easy way to make stuffed chicken. You can stuff it with anything but my version has four different kinds of cheese, shredded zucchini, and bacon. Bacon is always a welcome ingredient in my house.

Ingredients
  • 1 medium zucchini shredded
  • 1 tsp minced garlic
  • 1/2 cup bacon crumbles
  • 2 oz cream cheese softened
  • 2 oz muenster cheese cut into small cubes
  • 2 oz provolone cheese cut into small cubes
  • 4 oz cheddar cheese cut into small cubes
  • 8 chicken breasts about 3 pounds
  • salt and pepper


Hasselback Chicken with Bacon & Cheese

Instructions
  1. Preheat oven to 400. Sprinkle a little salt on the shredded zucchini and set aside.
  2. Cut slits in the chicken breasts every 3/4 inch. Be careful not to cut all the way through. Sprinkle them with a little salt and pepper.
  3. ...
  4. .......
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