EASY PEPPERONI BREAD

Ingredients:

  • Garlic Powder
  • Egg White
  • Tomato or Pizza Sauce (optional)
  • 1 Can pizza crust (or homemade)
  • 6 oz of sliced Pepperoni
  • 8 – 12 oz of 6 Cheese Italian Blend (or Mozzarella)
  • 1/2 – 3/4 cup Parmesan cheese
  • Italian Dressing
  • Italian Seasoning
    EASY PEPPERONI BREAD

How to make it

  1. Roll out the dough into a large rectangle and brush it with Italian dressing.
  2. Top with as many pepperonis as you can fit on the dough.
  3. Sprinkle with cheeses and Italian seasoning and roll up tightly, starting with the longest side of the dough.
  4. Fold sides under, and place on pan, dough seam side down.
  5. Brush with an egg white and sprinkle with garlic powder.
  6. Source Blog>>http://skinnypoints.net/easy-pepperoni-bread/

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