KETO/LOW CARB BIG MAC BITES

INGREDIENTS

  • 16 slices Dill Pickle
  • Lettuce
  • 1.5 pounds Ground beef
  • ¼ cup Onion, finely diced
  • 1 teaspoon Salt
  • 4 slices American Cheese

SECRET SAUCE

  • 1/2 cup Mayonnaise
  • 4 tablespoon Dill pickle relish
  • 2 tablespoon Yellow mustard
  • 1 teaspoon White wine vinegar
  • 1 teaspoon Paprika
  • 1 teaspoon Onion powder
  • 1 teaspoon Garlic powder
    KETO/LOW CARB BIG MAC BITES

INSTRUCTIONS

  1. Preheat oven to 400 degrees F.
  2. In a large bowl combine ground beef, onions, and salt. Mix until thoroughly combined.
  3. Roll the beef into 1.5 ounce balls. Press each one down slightly to flatten it to make a mini burger patty and place it on a lined baking sheet.
  4. Source Blog>>https://www.homemadeinterest.com/low-carb-big-mac-bites/?utm_source=pinterest&utm_medium=social&utm_campaign=SocialWarfare

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