Make Ahead Hash Brown Breakfast Casserole


  • 1/4 cup butter melted
  • 1/2 tsp salt or to taste
  • 1/2 tsp pepper or to taste
  • 20 oz Hash Browns Frozen
  • 6 eggs
  • 1 cup evaporated milk
  • 2 cups ham diced
  • 1 cup cheddar cheese grated
  • 1 cup Swiss cheese grated

    Make Ahead Hash Brown Breakfast Casserole
    Make Ahead Hash Brown Breakfast Casserole


  1. Preheat oven to 350 degrees, if you are baking casserole immediately.
  2. Spray 9 x 13 pan with nonstick baking spray.
  3. Spread hash browns evenly in baking dish.
  4. Season with salt and pepper. I usually start with 1/2 tsp each, then adjust to taste.
  5. Drizzle melted butter over hash browns.
  6. Spread diced ham, or other cooked breakfast meat, over hash browns. Sprinkle grated cheese over potatoes.  Gently stir.
  7. Source Blog>>

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