SLOW COOKER FRENCH DIP SANDWICHES

INGREDIENTS

  • 6 hoagie rolls
  • 2 tablespoons butter
  • 12 slices Provolone Cheese
  • 4-5 pounds chuck roast
  • 2 tablespoons canola oil
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 1 cup beef broth
  • 1 tablespoon Worcestershire Sauce
  • 1 can beer I like a dark beer
  • 1 yellow onion diced
    SLOW COOKER FRENCH DIP SANDWICHES

INSTRUCTIONS

  1. In a large dutch oven, or if you have an aluminum insert for your slow cooker add the canola oil and heat on high.
  2. Add the Kosher salt and pepper to your chuck roast.
  3. Brown on both sides aggressively (3-5 minutes on each side).
  4. Source Blog>>https://dinnerthendessert.com/ultimate-slow-cooker-french-dip-sandwiches/

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